Dairy technologist (m/f/d)

The activity at a glance

Are you interested in technology and food? Would you like to know how high-quality products such as milk powder or lactose are made from raw milk – in a modern production facility? Then training as a dairy technologist is just right for you!

What you can expect during your training

Dairy technologist is a recognized training occupation in milk processing companies (training area: agriculture).

• Duration: 3 years (school always starts on September 1)
• Vocational school: Block instruction at the Wangen Vocational School Center (BSW)
• You will pass through all stations of our production – from goods receipt to filling
• You will learn how to control machines and systems, carry out quality checks and package and store our products professionally

Your trainer:

Christian Ruchti – our plant manager – will guide you through your training and ensure that you are well prepared for your job.

What we need from you

• A short cover letter
• Your curriculum vitae
• Your last two school reports
• If available: Proof of internships